梅子紅酒

舊年除咗用雙蒸浸嘅梅酒之外...仲試用咗紅酒浸....

尋日終於記得拎佢出來飲....嘩......超好味呀......連我一個唔飲酒嘅人都隊咗成杯...因為一啲苦味都冇...仲有啖啖梅子味...正呀......連啲梅都好好味..........今年我一於用大量紅酒去浸呀,,,,,.............

情人節蛋糕 (懶人版)

一 早就鬧個仔整濕晒地下.......到老公出門口返工....過咗一陣聽見開門聲...即刻跳落床睇吓佢係唔係唔記得拎野....點知佢拎咗枝花返上來.佢話樓下區議員送....佢話送俾我情人節喎....佢又話唔好話我冇送過花俾你....我話你咁都得....心諗你拎第二個男人送嘅花俾我..........點都好情人節唔同你計..月...

本應整咗個"芒菓水晶蛋糕 "但係好似唔係好靚...但又冇時間整多個..... .於是乎靈機一動....

 

用六件西餅再加玫瑰花上去....都唔錯喎....哈哈...咁都得............

立春要食春卷

唔知點解.我都係聽DBC電台講.於是今日包咗個懶人春卷....

香煎三文魚腩

清洗完..用少許薑汁酒.鹽.胡椒粉醃佢半個鐘....因為三文魚都幾腥所以我落多樣Dill草.......煎嗰時唔好落太多油......最多落一